Get ready to bring a little Texas to your backyard! Join pitmaster Jim Abbott of “Abbott BBQ” for an in-depth brisket class packed with pro tips, hands-on knowledge, and that Lone Star flavor. Jim spent time in Texas perfecting his brisket game, and now he’s sharing those hard-earned secrets with you.
This class will cover everything from brisket selection and trimming to rubs, smoke profiles, wrapping, and resting. Whether you’re a beginner or looking to level up your technique, this is a can’t miss experience from serious BBQ fans.