Reo Spices - Rib Rub

DESCRIPTION 

SWEET TREAT TO YOUR MEAT, RIBS, PORK BUTT AND PORK STEAK. ADDS COLOR AND FLAVOR CRUST TO MEATS.

DIRECTIONS 

USE ON BEEF, PORK OR POULTRY. USE 12 OZ TO 25 LBS OF MEAT. APPLY LIBERALLY TO BOTH SIDE OF RIBS, SLAB, ST LOUIS OR BABY BACK.

INGREDIENTS 

SUGAR, SALT, PAPRIKA, CHILI PEPPER, CELERY, 3.5 % MONOSODIUM GLUTAMATE, GARLIC & SPICE EXTRACTIVES