When it comes to cooking, nothing beats the taste and aroma of hickory wood. Not only does it impart a delicious flavor to your food, but hickory is also a very versatile wood, capable of smoking and grilling just about anything. Whether you’re cooking for a large crowd or just want to prepare a delicious steak for yourself, hickory is the perfect wood for the job. So if you’re looking for a delicious and unique way to cook your food, give hickory a try!
These splits are perfect for Vertical smokers, offset smokers, or even large kamado style smokers and can be cut down to 8″ or 16″ in length. Made from natural hardwood, these splits provide a true smoking experience that will leave your food delicious and tender.
There are no reviews yet.