How Low Can You Slow – Pigasus Rub

We call this the jack-of-all-trades rub. Great on just about any meat, this handcrafted sweet-heat

rub will have your tastebuds kickin’, with notes of traditional low and slow style flavors like

mustard, garlic, and paprika.

Perfect for pork ribs, chops and butt or the whole hog. Or, if you really want to get fancy throw it

on some bacon…trust us on this one.